These last few days I’ve been a bit absent from Word Press, so this afternoon I’m trying to catch up on the posts I’ve missed — fortified by a couple of salted caramel snaps and an experimental espresso.
These last few days I’ve been a bit absent from Word Press, so this afternoon I’m trying to catch up on the posts I’ve missed — fortified by a couple of salted caramel snaps and an experimental espresso.
Looks like a good blogging snack π
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An occasional one; the cookies are quite sweet. π
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Welcome back, and happy catching up on your WordPress correspondence!
That looks like one wicked Espresso!
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Thanks π
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Welcome back. And yum!
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Thanks. They are pretty good. A variation on hokey pokey biscuits. Do you have them in Aus; they’re a Kiwi classic.
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My best friend was born in NZ and her mum makes them so I know them but I don’t think everyone would know them.
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π Ah!
A pinch of good sea salt turns them from “hokey pokey biscuits” to “salted caramel snaps.” You heard it here first!!!
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Fabulous, I will let her know ππ
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What a good pick-me-up you’ve brought us, Su. I’m catching up too. Been in Greece for a week, and it’s hard to retrace one’s steps on the home front. Brain seems to be scrambled. Hopefully the expresso will kick-start it.
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Thanks Tish. Hope you had a great week away, and are feeling less scrambled now. π
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More expresso required please π
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That’s how I felt. π
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Catching up can take a lot of time! I have 21 new notifications just from overnight and I’m headed out shortly to walk with a friend, so who knows how many there will be when I get back?
janet
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It certainly does! Like most of us, I feel a bit of dilemma. I really value the blogging community, and want to engage (more than just hitting “like” all the time), but life is very full and other things beckon too.
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I feel exactly the same, Su. The two days I work make keeping up very difficult. Sometimes I just have to skip some posts, even though I hate to.
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π It kind of feels like ignoring a friend. Luckily, the kind of friend who is probably experiencing the same thing and understands.
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Sure. You call it an expresso, but it looks suspiciously like a Guinness π
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Oh I hadn’t even thought of that Joanne. And now I do, those cookies would go so well with stout!!! π
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Multi-purpose cookies! They are winners π
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Espresso! My coffee of choice! Enjoy the catching up, Su
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Thanks Sue. I’m a latte drinker, so the espresso was an experiment in going without milk. Not a hugely successful one I have to say π
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And conversely, I don’t enjoy coffee with milk!
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π I try every now and then to drink black coffee, but always go back to my lattes.
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Well, we all have our likes and dislikes
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Expresso is a good excuse for a cookie, Su. Yum
Leslie
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Enjoy! And welcome back on board.
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Thanks π
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Ooh, that looks as if it has a real kick!
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π A bit too much — I’ll be going back to my usual latte.
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My kind of coffee break…. π
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I could go for some cookies!
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You’re always welcome π
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Looks yummy! I’ll be right over!
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I’ll put the coffee machine on.
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Utterly stimulating,perfect to boost your energy and go on with the catching up duty … :)xxx
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Coffee and cookies – how much better can it be? π Have fun catching up, Su! xxxxxx
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I have been so negligent — it was almost a two-coffee catch up. xxxx π
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Hehe π By the way, I posted that video of me drawing last weekend (“Having Fun with Lego”)… π xxxxxx
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Excellent. Off to have a look π
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Yummmmmm… salted caramel anything is delicious! π
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I’d have to agree with that. I’m feeling quietly impressed with myself for that small modification to a very simple recipe. The pinch of salt really improves the cookies.
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I did the same with my caramel popcorn recipe. Just a bit of coarse kosher salt added quite a bit of pizazz.
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Oh yum. I must try that π
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